Spinach Casserole

Spinach Casserole

Course: Side Dish
Cuisine: American
Servings: 6

Ingredients

  • 3 Pkgs Frozen Chopped Spinach Thawed and drained
  • 1 Pt sour cream
  • 1 Package Onion soup mix
  • 1 1/2 Cups Grated Jack Cheese Plus some extra
  • 2 Large Cans of Mushrooms or a pack of fresh

Instructions

  • Mix the spinach, sour cream and onion soup together. Mix in cheese and mushrooms. Put in a buttered casserole and top with the extra cheese.
  • Bake at 350° for 30-45 minutes.