Whole Roasted Cauliflower

Whole Roasted Cauliflower

Prep Time15 minutes
Cook Time1 hour
Total Time1 hour 15 minutes
Course: Side Dish
Cuisine: American
Servings: 6

Ingredients

  • 1 head cauliflower
  • 1/4 cup butter melted
  • 1 clove garlic minced
  • 1 teaspoon grated lemon zest
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 2 tablespoons chopped parsley
  • 2 tablespoons parmesan cheese

Instructions

  • Preheat oven to 375 degrees F.
  • Trim leaves from cauliflower head. Place in baking dish.
  • Combine butter, garlic, lemon zest, parsley, salt and pepper. Brush mixture on top of cauliflower head and cover with foil.
  • Bake for 30 minutes, remove foil and bake for 15 minutes more (or just until tender crisp, do not overcook). Remove and turn oven to Broil.
  • Sprinkle parmesan cheese on cauliflower head and broil for 3-5 minutes or until cheese is melted and slightly brown.