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Cheese Straws

Course: Side Dish, Snack
Author: Handed down for Chef Aunt Lucille

Equipment

  • Piping bag/cookie tube

Ingredients

  • 8 oz Grated hard cheese
  • 8 oz Softened butter
  • 9 oz Flour
  • White Pepper to taste
  • Onion Powder to taste

Instructions

  • Mix together cheese, butter, pepper and onion powder.
  • Using a mixer, blend till smooth.
  • Fold in flour by hand.
  • Put mixture in piping bag/cookie tube.
  • Squeeze out mixture onto ungreased cookie sheet in short staws.
  • Bake 350° for about 25 minutes.
  • Remove from oven when golden brown and let cool before transferring to a rack.
  • Makes about 1 pound.